Degustazione evening was a pleasure to organise & see happening!
It was truly an evening of unbridalled food passion & we have theroughly enjoyed hosting it!
Indeed what made it all possible was to have such a talented team of chefs, barmans, waiters who made the evening a night to rememberfor everyone involved.
Gian & I would like to thank you all for coming and we hope to see you next year for our second Edition of Degustazione. Grazie Mille.
Maurizio Mori
p.s here's some pictures to remember the night by
Bohemain Rapsody- queen scallop and crab "mousse" on a bed of rock salt & samphire
tiger prawn risotto cake, served with tomato salsa & fennel salad
Ian Rose
Lemon Squeezy
lemon sorbet & vodka
Miriam Cappellin
Watch Out Donald-
Cured Gressingham duck breast with soya & pickled ginger, hot and sour soup, five spice duck spring roll
Paul Crossland
Dehli Belly-
Tandoori chicken (sourced from Whittam farm), naan bread & rice
Andy Lax
Death by Chocolate-
milk chocolate pannacotta, milk chocolate & mint semifreddo, dark chocolate truffle with walnut coating
Josh Seaward
Creme de la Creme- biscuit glace aux noisettes (iced parfait), bread & butter pudding orange & cardamom (made with panettone) & blackberry & apple compote - Matt Durnall
Magie di Autunno- William pear, vanilla walnut cake, “frant” cheese accompanied by pere di poli
Chiara Albrizio
Triple cheese challange- Cheddar, blue cheese fondue, goats cheese bigne Jamie Taylor & Paul Crossland
our chefs team: from top left Andy Lax, Jamie Taylor, Paul Crossland, bottom left Josh Seaward, Ian Rose, Hugh Smith, Paul Widdowson, Frances Downing
Host Maurizio Mori
the wine selection for the event
Head Barman- Miriam Cappellin
Tim creator of the "All Black" & Chiara Albrizio
"All Black"- chai spiced espresso with a cream white chilli chocolate topping Tim Watson
wine matches fro each course to include: Chianti Classico Isole e Olena, Palazzo della Torre Allegrini, Brachetto D'Acqui Contero, Traminer Franz Haas
getting ready for service: Stefano Buralli, Adam Piggot & Mimmo Rubini
Nonna's Restaurant
535-541 Ecclesall Road
Sheffield
S11 8PR
UK
Nonna's Cucina
7-9 Hickmott Road
Sheffield
S7 2BH
UK
